Head to Abbey Hotel this November to join Executive Chef Chris Staines’ Supper Club. Join us in the Igloo for a dinner party like no other as Chris talks you through his delicious menu and brings party season to life.
Chat, laugh, drink, and dine for just £25 per person. Dive in to sharing starters, family style mains, and top it all of with delicious puddings all washed down with a glass of wine or two – it wouldn’t be a dinner party without it!
Open daily 10am to 11pm / 22nd November 2016 – 8th January 2017
Bath’s most anticipated winter wonderland-themed venue, the Après-Ski Bar, returns to offer seasonal alpine-inspired fun. Now in its fourth season, and more festive and twinkly than before, the pop-up chalet bar brings a dash of ambience to the city centre. Join us for fragrant mulled wine, sharing cocktails and hearty food of the slopes in the snow-capped chalet or under the starry night in cosy blankets on the terrace.
With high expectations for this year we have created something even more magical – stylish interiors, a talented team delivering great service and plenty of added extras for festive fun. Thank you to all our partners who help deliver the Après-Ski magic: Heritage Sheds, Maisey’s Bakery, The Sausage Man, Ignition Strategic Design and Steve Russell Photography for our fourth season. This year we are once again supporting local charities to raise funds, details of which are to follow.